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TSELEPOS ESTATE MELISSOPETRA

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WINES

Vineyard: From the privately owned arcadian vineyard at Melissopetra with a unique slate soil composition. Yield is very low at 360 kilos of grape per 1.000 sq.m. and harvesting begins in early September. 

Wine and Wine-making: The grapes are crushed in pneumatic presses, clarified and fermented in stainless thnks with controlled temperature (13°-16° C) for up to 20 days. Skin contact at 10° C for 8 hours.

Tasting Notes: A balanced wine with finesse and character. Rich and complex aromas of tropical fruits, flowers and spices, and a refreshing, palette-cleansing acidity.

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GRAPE VARIETY

  • 100% Gewürztraminer 

ORIGIN – TYPE

  • Dry white wine – Protected Geographical Indication Arcadia