Nectar Rosé is the most extravagant Moët & Chandon champagne. It reflects the diversity and complementarities of the three champagne grapes and the richness of the region’s best vineyards. Lively and generous Nectar Impérial distinguishes itself by its extravagant fruitiness, its density on the palate and its crisp finish that instantly surprise and delight.
Nectar Rosé’s assemblage is built on the intensity of Pinot Noir (45 to 55%, 10% of which are red wine), the fruitiness of Pinot Meunier (35 to 45%, 10% of which are red wine) and the freshness of Chardonnay (5 to 10%). The use of 20% to 30% of carefully selected reserve wines complete the assemblage and enhance its density, richness and consistency.
Its red color is sustained and nuanced with coppery shades.
Its aromas are intense and deep with ripe berries (wild strawberry, blackberry, black currant) and cherry, nuanced by herbal and heady flowers notes.
On the palate it is a succulent blend of richness and elegance, density and creaminess, extreme fruitiness and vibrant freshness (gooseberry).