
Type
Dry red wine
Variety
Aglianico 100%
Geographical indication
North Greece/ Pieria
Wine makers notes
Harvest end of September to second half of October
Maceration 17-25 days with average skin contact and aging in
100% Oak barrels , 20 % first use for months.
Vineyard Location
Νorth east facing, at elevation of 150m, 3km from the sea at
10% slope.
Soil
Limestone with sandy layers
Treatment
Integrated agriculture management , no pesticides or incecticides are used. Sustainable practices were used and measured deficiency irrigation methods were deployed – no irrigation is usually being done.
Tasting notes
Lost Hellanico is a structured wine with great concentration and
unique nose.
Rich with cherry fruit character maturing later red plums, arbutus
berrys notes and a finish of local blueberrys , this is a fresh and edgy
Wine that gains a lot from aging and cellaring but also rewards early
drinking with its complexity.
Serving notes
15-17 oC